FF Rannersdorf Advent punch 2026: Info | dierupps.at

Advent in Schwechat (Rannersdorf) (Bruck an der Leitha, Lower Austria) enchants visitors with atmospheric winter traditions. A cosy fire brigade punch gathering for the local district with an open fire bowl, high tables and hot orange punch. | | ## 3. Hainburg an der Donau Anyone looking for authentic pre-Christmas joy in the Carnuntum and northern Burgenland region will find the perfect meeting place at the FF Rannersdorf Advent Punch. Festive illuminations and the scent of cinnamon, cloves and freshly baked pastries create the charm of this market. Whether handcrafted regional goods, musical ensembles or convivial get-togethers at the punch stalls – the FF Rannersdorf Advent Punch reflects the warmth and tradition of the region. A historic palace and castle backdrop such as the one in Schwechat (Rannersdorf) calls for a hot drink of first-class artisan quality. The fruit press house Die Rupps from Höflein (Lower Austria) uses exclusively Austrian quality wines for their popular Organic Red Mulled Wine. As a zesty innovation, the new Rupps Calamansi Punch will delight you in 2026: this cross between mandarin and kumquat gives the hot beverage an invigorating citrus note that complements the baroque ambience perfectly.

Opening hours & dates 2026

• Event period: Saturday, 28 November 2026 (on the eve of the 1. Advent)
• Opening hours: From 16:00:00 to approx. 22:00:00
• Exact location: Feuerwehrhaus Rannersdorf, Brauhausstraße 36, 2320 Schwechat-Rannersdorf
• Official website & detailed programme: www.schwechat.gv.at

Atmosphere & highlights on site

Festive lights, regional handicrafts and warming hot drinks create an unforgettable pre-Christmas atmosphere.

Treat recommendation from Die Rupps: genuine vintner's punch for the festive season

A cosy visit to the market calls for a hot drink of first-class artisan quality. True to the philosophy of cellar master Gerald Rupp – "Only good wine makes good mulled wine!" – family business Die Rupps from Höflein (Lower Austria) relies exclusively on the finest base wines and natural spice extracts rather than artificial flavourings.

A characterful speciality steeped in Styrian tradition: Schilcherglühwein, made from the Blauer Wildbacher grape, delights with its lively acidity, ruby brilliance and striking freshness.

Please note: All dates and opening hours are based on official announcements for the 2026 season. Please check www.schwechat.gv.at before your visit.